sand washer turkey

Sep 22, 2020 There's the splash factor, of course. No matter how careful you are, water can splash bacteria up to 3 feet surrounding your sink, according to Marianne Gravely of the Food Safety Education Staff of the USDA's Food Safety and Inspection Service.But even if you've been vigilant about washing your hands after touching the turkey, you can still spread bacteria by accidentally touching, say, a ...

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